My Best Gluten‑Free Sourdough Loaf
Tangy, moist gluten-free sourdough with a resilient, sliceable crumb and crisp crust—expert tips for...
total time
480
servings
8
calories
1500 kcal
Breakfast
Crispy-Chewy Sourdough Discard Crackers
Thin, golden-edged sourdough discard crackers with a tender center; expert techniques for texture, f...
total time
40
servings
6
calories
220 kcal
Irresistibly Soft Cinnamon Sugar Donut Bread
Pillowy, swirled donut-style loaf with a crunchy spiced coating—expert techniques for texture, glazi...
total time
65
servings
8
calories
420 kcal
Sourdough Discard Granola Bars
Transform sourdough discard into chewy, nutty granola bars with warm spice, toasty seeds, and a tend...
total time
35
servings
12
calories
220 kcal
Lemon Blueberry Sweet Rolls
Warm lemon-blueberry sweet rolls with bright citrus and juicy berries. Perfect for brunch, cozy morn...
total time
120
servings
8
calories
420 kcal
Sourdough Discard Star Bread
Turn sourdough discard into a buttery, pull-apart cinnamon star bread with layered swirls and a tend...
total time
120
servings
8
calories
350 kcal
Nutella Banana Swirl Muffins
Warm Nutella banana swirl muffins—soft, gooey, perfect for breakfast or brunch. Easy to make and lov...
total time
30
servings
12
calories
310 kcal
Beginner Sourdough Loaf
Bake a warm, crusty sourdough loaf with friendly, step-by-step tips for first-timers. Simple guidanc...
total time
960
servings
8
calories
1800 kcal
Sourdough Discard Pop-Tarts (Easy)
Transform sourdough discard into flaky, jam-filled pastries with buttery layers and a glossy icing—i...
total time
85
servings
8
calories
320 kcal
Blackstone Taco Hash Browns
Crisp, taco-seasoned hash browns cooked on a Blackstone griddle or slow cooker—golden crust, melty c...
total time
35
servings
4
calories
520 kcal